Desiccated Coconut

  DESICCATED COCONUT
THE PRODUCE FROM INDONESIAN STARTS HERE
Desiccated Coconut is made from finest quality fresh Indonesian coconut. The fresh meats are carefully dehydrated to retain the full natural flavor. During processing of the coconut, nothing is added and only the moisture is removed. The product obtained by drying the granulated or shredded white meat of coconut kernel. The colour of desiccated coconut shall be natural white grades. The taste and smell of desiccated coconut shall be sweet and pleasant.
Desiccated Coconut powder is a free flowing white powder made from pasteurized, homogenized and spray dried natural extract of coconut kernel.
PACKAGING, TRANSPORT AND STORAGE
1. Desiccated coconut shall be packaged, transported and stored in containers which will safeguard the hygienic, nutritional, technological and organoleptic qualities of the product.
2. The packaging material shall be such as to protect the product against bacteriological and other contamination; it shall protect the product as far as possible against any infiltration of moisture, dehydration and against leaking. The packaging material shall not impart any odor, taste or color or any other extraneous property to the product and shall not result in contamination of the product with the packaging material.
Desiccated Coconut is widely by the following sectors:A. Confectionery Industry - used as a main flavor ingredient in chocolate enrobed bars as filler chocolate enrobed bars as filler in nut-based chocolate products, in fruit filled candy bars, and is a specialty confection items such as coconut brittle.B. Bakery Products - used a major ingredient as toppings for cake, donuts, and a variety of other baked items. It is also an ingredient in biscuits and cookies to the extent that one major grade, "macaroon", has become synonymous with the cookie bearing its name. C. Frozen Food Industry - used as topping and ingredient in ice cream and decorates many cakes and cup cakes items.D. Food Processing - a growing market for is in packaged foods such as exotic vegetables, curries and appetizers.E. Food Service Industry - restaurant, hotels, hospitals, and other institutions continue to use coconuts in salad entrees and deserts for its nutritional and protein value.F. Consumer Products industry - sold in sizeable volume in retail stores, in ready to cook prepared food, as well as in various size and packages for home-made pastries confections and an increasing number of home-made courses and other recipes.
SPECIFICATIONS UPON REQUEST

Desiccated Cocon